Monday, April 22, 2013

Chaap's Recipe

After a roller-coaster ride, duos Ishan & Karan took a break and instead of cooking up something in their mind,they landed up in their kitchen and served us yummilicious Soya Chaaps....

Recipe Shares by Chefs :-

1) Fry 5 to 7 chaaps in oil till it getss light brown.
2) Take 3 to 4 chopped onions 2 to 3 tomatos a bit of giner garlic paste , redchilli powder,garam masala and     salt to taste.
3)Put some oil in frying pan and fry onions untill it gets golden brown than add tomato green chillies and ginger garlic paste & also add spics (chilli powder garam masala ) fry it untill oil gets separate.
4)Now add friedchapps and some water till the level chapps gets filled .
5)Cover it for 10 mins and garnish it with chopped tomatoes and corriender leaves .

Serve hot

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