This blog is created for food lovers where you can dig into to give all your favourite cuisines,joints and recipes.Here you can share and post what all you like to.I will make sure to be active in this as much as i can but i just want you all to contribute and indulge into it and make this page ROCK !!!....yo foodie !!!
Wednesday, April 22, 2015
Tuesday, November 18, 2014
Mamma Mia!
Veg Focassia Sandwich proves to be a worth and a gastronomic meal....A mouthful of melted cheese with olives,capsicum,tomatoes,onions and pineapple in a toasted focassia bread...
You can even dig into the yumlicious pastries....
Sunday, June 1, 2014
A Must Sipper!
Quenching heat ,feeling dehydrated and in search of something refreshing, not beer , i know that’s heaven for maximum people, but there are other non-alcoholic drinks too :)…We call it Mojito (The most authentic drink)
Well not a perfect one but with made with the available ingredients…
*Best Available: At home

Monday, May 26, 2014
Street Delicacy
One of the paradise on earth is himachal, this state is very close to my heart , its divine, its scenic .....I know this is not a traveler blog or group but this place also do have some of the great authentic dishes.
Soothing air in this paradise, aroma of nature makes so peaceful….but how one can’t have something, very common in the hills, the “channe or chole” we call it , customize it in your own way (spicy or mild)..its delicious anyway…
Rs 10 - 20 (it depends)
Sunday, April 20, 2014
South Indian Flavour
So! What shall we eat today, aahh something south Indian...looking haywire and suddenly remembering from my childhood memories… My dad claimed it’s the best south Indian restaurant...Yes it is indeed, its SARVANA BHAWAN. Here people are happy to be in long queue and waiting to get a seat and dig into Scrumptious south Indian meal…the aroma and hustling - bustling atmosphere is a well depiction of its quality and acceptance .. Quick order, quick serving and delicious food…Anything you order...It’s the best…
Jaydee Recommends :
--Onion Masala Dosa
--Vada Sambar
--Rasam
--Rava Masala Dosa
--Cold coffee/filter hot coffee

Price: Rs 200 per person
Ratings: 9/10
Location: P Block, Connaught Circus, New Delhi
--Vada Sambar
--Rasam
--Rava Masala Dosa
--Cold coffee/filter hot coffee

Price: Rs 200 per person
Ratings: 9/10
Location: P Block, Connaught Circus, New Delhi
Saturday, September 28, 2013
Scrumptious Dum Aloo!
Recipe by Jaya Das- Boil the baby potatoes for about 5-7 Minutes
- Heat half a tbsp of oil in a vessel
- In the same vessel , add the chopped onions and stir till the onions turn light brown. add the ginger, chilli-tomato paste and stir further. Add the chili powder, turmeric powder and coriander powder.Combine all.
-Add half a tbsp of sugar
-Add the boiled potatoes
-Add a cup of water, garam masala pwd, salt and cook covered on low flame till you get the gravy.
-Sprinkle the coriander leaves and serve it with parantha or chapati
Tuesday, July 23, 2013
Chopsticks in town!
Mainland China, the most commendable specialty restaurant in Town. The campaign says it all “If it is Chinese then it is Mainland China”.
Swayed by the welcome of the staff and the ambience of the restaurant depicts the most cozy environment. The mouthwatering dim sums and Chinese tea proves to be the most gastronomic starter.
The very well known, Vir Sanghvi , the ultimate food critic talks a lot about Chinese or Thai food in his Rude Food.But the man behind this specialty restaurant, Mr Chatterjee marks his way by making our mouthful of cinnamon, oyster, black bean or garlic sauce dishes or be its golden fried prawns or lobsters.
Jaydee recommends:
1) Maoshi Chicken in Cinamon Sauce.
2) Golden Fried Prawns.
Price: Rs 1500 (Serves 2 without alcohol)
Ratings: 4/5
Location: Masjid Moth, Greater Kailash-2
— with Jaya Das at Masjid Moth, GK-2.
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